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Search the EU Combined Nomenclature by product or code — the 8-digit CN code, its description and the standard import duty. (CN 2026)
For guidance only. Classifying goods is the declarant's responsibility. Duties shown are the standard (conventional) rates for goods from outside the EU; preferential rates, anti-dumping duties, quotas and import VAT are in TARIC. For legal certainty, apply for Binding Tariff Information (BTI) with customs.
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Chapter 21. Miscellaneous edible preparations
| CN code | Description | Duty | Unit | |
|---|---|---|---|---|
| 2101 11 00 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee › Extracts, essences and concentrates | 9 % | — | TARIC |
| 2101 12 92 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee › Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee › Preparations with a basis of these extracts, essences or concentrates of coffee | 11,5 % | — | TARIC |
| 2101 12 98 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee › Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee › Other | 9 + EA | — | TARIC |
| 2101 20 20 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté › Extracts, essences or concentrates | 6 % | — | TARIC |
| 2101 20 92 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté › Preparations › With a basis of extracts, essences or concentrates of tea or maté | 6 % | — | TARIC |
| 2101 20 98 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté › Preparations › Other | 6,5 + EA | — | TARIC |
| 2101 30 11 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Roasted chicory and other roasted coffee substitutes › Roasted chicory | 11,5 % | — | TARIC |
| 2101 30 19 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Roasted chicory and other roasted coffee substitutes › Other | 5,1 + 12,7 €/100 kg/net | — | TARIC |
| 2101 30 91 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates of roasted chicory and other roasted coffee substitutes › Of roasted chicory | 14,1 % | — | TARIC |
| 2101 30 99 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof › Extracts, essences and concentrates of roasted chicory and other roasted coffee substitutes › Other | 10,8 + 22,7 €/100 kg/net | — | TARIC |
| 2102 10 10 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Active yeasts › Culture yeast | 10,9 % | — | TARIC |
| 2102 10 31 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Active yeasts › Bakers' yeast › Dried | 12 + 49,2 €/100 kg/net | — | TARIC |
| 2102 10 39 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Active yeasts › Bakers' yeast › Other | 12 + 14,5 €/100 kg/net | — | TARIC |
| 2102 10 90 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Active yeasts › Other | 14,7 % | — | TARIC |
| 2102 20 11 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Inactive yeasts; other single-cell micro-organisms, dead › Inactive yeasts › In tablet, cube or similar form, or in immediate packings of a net content not exceeding 1 kg | 8,3 % | — | TARIC |
| 2102 20 19 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Inactive yeasts; other single-cell micro-organisms, dead › Inactive yeasts › Other | 5,1 % | — | TARIC |
| 2102 20 90 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Inactive yeasts; other single-cell micro-organisms, dead › Other | Free | — | TARIC |
| 2102 30 00 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002 ); prepared baking powders › Prepared baking powders | 6,1 % | — | TARIC |
| 2103 10 00 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard › Soya sauce | 7,7 % | — | TARIC |
| 2103 20 00 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard › Tomato ketchup and other tomato sauces | 10,2 % | — | TARIC |
| 2103 30 10 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard › Mustard flour and meal and prepared mustard › Mustard flour and meal | Free | — | TARIC |
| 2103 30 90 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard › Mustard flour and meal and prepared mustard › Prepared mustard | 9 % | — | TARIC |
| 2103 90 10 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard › Other › Mango chutney, liquid | Free | — | TARIC |
| 2103 90 30 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard › Other › Aromatic bitters of an alcoholic strength by volume of 44,2 to 49,2 % vol containing from 1,5 to 6 % by weight of gentian, spices and various ingredients and from 4 to 10 % of sugar, in containers holding 0,5 litre or less | Free | l alc. 100 % | TARIC |
| 2103 90 90 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard › Other › Other | 7,7 % | — | TARIC |
| 2104 10 00 | Soups and broths and preparations therefor; homogenised composite food preparations › Soups and broths and preparations therefor | 11,5 % | — | TARIC |
| 2104 20 00 | Soups and broths and preparations therefor; homogenised composite food preparations › Homogenised composite food preparations | 14,1 % | — | TARIC |
| 2105 00 10 | Ice cream and other edible ice, whether or not containing cocoa › Containing no milkfats or containing less than 3 % by weight of such fats | (8,6 + 20,2 €/100 kg/net) MAX (19,4 + 9,4 €/100 kg/net) | — | TARIC |
| 2105 00 91 | Ice cream and other edible ice, whether or not containing cocoa › Containing by weight of milkfats › 3 % or more but less than 7 % | (8 + 38,5 €/100 kg/net) MAX (18,1 + 7 €/100 kg/net) | — | TARIC |
| 2105 00 99 | Ice cream and other edible ice, whether or not containing cocoa › Containing by weight of milkfats › 7 % or more | (7,9 + 54 €/100 kg/net) MAX (17,8 + 6,9 €/100 kg/net) | — | TARIC |
| 2106 10 20 | Food preparations not elsewhere specified or included › Protein concentrates and textured protein substances › Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch | 12,8 % | — | TARIC |
| 2106 10 80 | Food preparations not elsewhere specified or included › Protein concentrates and textured protein substances › Other | EA | — | TARIC |
| 2106 90 20 | Food preparations not elsewhere specified or included › Other › Compound alcoholic preparations, other than those based on odoriferous substances, of a kind used for the manufacture of beverages | 17,3 MIN 1 €/% vol/hl | l alc. 100 % | TARIC |
| 2106 90 30 | Food preparations not elsewhere specified or included › Other › Flavoured or coloured sugar syrups › Isoglucose syrups | 42,7 €/100 kg/net mas | — | TARIC |
| 2106 90 51 | Food preparations not elsewhere specified or included › Other › Flavoured or coloured sugar syrups › Other › Lactose syrup | 14 €/100 kg/net | — | TARIC |
| 2106 90 55 | Food preparations not elsewhere specified or included › Other › Flavoured or coloured sugar syrups › Other › Glucose syrup and maltodextrine syrup | 20 €/100 kg/net | — | TARIC |
| 2106 90 59 | Food preparations not elsewhere specified or included › Other › Flavoured or coloured sugar syrups › Other › Other | 0,4 €/100 kg/net | — | TARIC |
| 2106 90 92 | Food preparations not elsewhere specified or included › Other › Other › Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch | 12,8 % | — | TARIC |
| 2106 90 98 | Food preparations not elsewhere specified or included › Other › Other › Other | 9 + EA | — | TARIC |
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